Culinary programs - Hotel Palota

Culinary programs

Spice up your days in Lillafüred with real gastronomic experiences!

Drink specialties in the Lobby bar with unique syrups

The name of drink designer Évi Gyulai is not the first time we have met at the hotel, as our excellent drink variations have already been presented at several events. Thanks to the joint work and inspiration, every day in the Lobby bar we can taste Palota's trademark, individually made craft syrups and cocktail specialties, one of the defining ingredients of which is Mrs. Millicent gin, which won the award for the best gin in the country in 2024 at the World Gin Awards in the contemporary category.

It is a real refreshment to enjoy the flavors of nature on the terrace on a warm day. It's addictive, we're just saying!

Happy Hours every day

Did you know that at the Palace Hotel we offer Happy Hours every day from 14:00 to 17:00? Try our mouth-watering cakes with a coffee at a discount in the lobby bar of our hotel!

Handcrafted Palace bonbon

Try our unique, handmade Stühmer candies with pecan nut or honey grill flavor. Choose from our additional services in advance, or surprise your loved ones with a delicacy!

From June 1, Palota Grill Terrace

The heavenly flavors are accompanied by a wonderful panorama of Lake Hámori from our terrace. Grill specialities, game meats, light summer dishes supplemented with local ingredients, artisan Orda and goat cheeses, and dishes seasoned with forest ingredients on the Palatoszálló menu. If you just want a delicious dessert or an iced coffee, it's still worth stopping by, while enjoying the view of the Zsófia lookout, our terrace awaits its guests from Monday to Saturday from 12:00 to 16:30! On Sunday, Sunday Brunch, with a wide buffet offer, varied flavors! Advance table reservation is recommended!

Local producers in our offe

We try to include as many products from local producers as possible in our everyday life. In the Lobby bar, try the unique palace trademark syrups created by drink designer Évi Gyulai, the cheese specialties and other dairy products produced by the artisanal Szarvaskői Váraljai Sajtológia at breakfast, the sausage specialties made by our own butcher or the trout from Lillafüred. Unique cake specialties made by our confectioners and handmade ice cream from Nyékládáza await our guests on the buffet, and at dinner, accompany the dishes with the fine wines of the Gallay Craft Winery, which come from the best vineyards of the Bük wine region.


Local producers whose products you can regularly find in our hotel during craft fairs:

Váraljai Cheeseology Szarvaskö

The family cheese manufactory was founded in 2016 in Szarvaskö, the small settlement keeps dairy cattle, and produces cheese and other dairy products, butter, butter cream, cottage cheese, and sour cream as a small producer. There are 27 types of cheese in their product range, fresh lump-type cheeses in many flavors, smoked and non-smoked versions, as well as heated, kneaded cheeses, pretzels, and grilled products.

Mimó Csipkéje is a rosehip jam from Szarvaskö

Their goal in the production of the product is to bring a healthy, tasty delicacy to the table made exclusively from pure fruit with minimal added sugar. The jam is made from carefully hand-selected rosehips using a traditional method, does not contain any preservatives or additives, and has a beneficial effect and enhances the body's defense system.

Norbert Mező is a syrup maker from Szarvaskő

Since 2018, Norbert Mező has been involved in growing, collecting and processing berries and other fruits. The primary production company operates in Szarvaskö, and the collected products also come from Bükk. It is important to protect the surrounding natural environment and live in harmony with it and carry out their primary production activities.

Honey produced in Bükkszentkreszt

In the apiary run by Ferenc Tóth, in addition to the traditional rapeseed, acacia and sunflower honey, you can find unique items such as the Bükkszentkereszt forest mixed flower honey, the uniqueness of which is ensured by the medicinal plant culture of its collection site.

It's worth booking with us!!

We give a 20% restaurant discount coupon for all online reservations

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